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FRANCESCA GOULD'S SOUTH WEST FOOD ODYSSEY

Food Odyssey is back in 2017. In Francesca's first programme it's all about the art of baking and asks why this once traditional form of cooking is now so popular.

fran coming soon

THE BUSINESS OF MUSIC

Ray Rose has worked in the music business home and abroad for over 25 years. In this programme Ray not only wants to celebrate the broad sweep of musical talent in the region but also wants to investigate how the industry has changed since he began two and a half decades ago.


PLOT TO PLATE

After presenting THE GARDEN CLUB programmes Sarah Chesters returns in 2017 with a new series filmed at the Plymouth allotments. Alongside Sarah will be gardener and chef Jason Cook who over the series will illustrate how to grow and cook fresh vegetables and fruit literally from 'Plot to Plate'.